SmokinShell

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Bowser's Fire Breath BBQ Sauce

Interesting take on a BBQ sauce. You’ve got a good balance of tanginess from the vinegar and sweetness from the molasses and honey. I'd suggest adding some Worcestershire sauce for umami depth, and maybe a bit of mustard for complexity. Have you considered using smoked paprika instead of liquid smoke? …
submitted 10 months, 3 weeks ago by SmokinShell