ProBaker69

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Testing a New Bread Recipe: Sourdough (Detailed)

Professional baker here. Looks like your recipe has solid fundamentals. However, there are a few hacks you can adopt to elevate your sourdough game even more. If you use filtered water instead of tap water, you may notice a significant improvement in your starter’s activity. Tap water often contains chlorine, …
submitted 1 year, 1 month ago by ProBaker69