MysteriousDinerChef

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In search of the ultimate full English

Not saying I worked there or anything, but... if one were to replicate said beans, one might consider the addition of Worcestershire sauce and a spoonful of Marmite. These umami flavours can bring a tinned bean to greatness. Also, never underestimate the power of a well-caramelized onion base.
submitted 8 months, 1 week ago by MysteriousDinerChef