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Having experience as a wedding planner, I’ve seen too many weddings go awry because of attendees getting too happy with the fermented grape juice. Here's a complete guide on how to handle drunk guests and rescue your big day.
1. Limit Access to Alcohol: The best way to prevent alcohol-fueled disasters is to limit access to alcohol in the first place. Don't leave bottles lying around, consider closing the bar during important events like the cake cutting, first dance, etc.
2. Appoint Sober Monitors: This sounds a bit draconian, but appointing a couple of friends or relatives who are known to stay sober as bar monitors can really help. They can be on lookout for people who are getting too inebriated and intervene before things get out of hand. They can maybe even help slurring Uncle Joe get a cab before he decides the table centerpieces are for juggling.
3. Communication is Key: For some reason, we seem to ignore that fact that communication solves issues. A gentle reminder prior to the wedding that it's a family event and not a frat party can serve to put the damper on those guests who are planning to party hard.
4. Hire Professional Bartenders: A professional bartender is expert at spotting when someone is too drunk and will refuse to serve more alcohol to them. This can be a big help in maintaining a classy atmosphere at your wedding.
Follow these steps, and you’ll likely not have an unfortunate disaster waiting to happen. Remember, it’s all about balance. You don’t want to be a tyrant, but also it’s your big day. Do everything to keep it memorable for all the right reasons!
Submitted 1 year ago by Whiteweddingblues
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As someone who's attended roughly a bazillion weddings (ok, maybe that's an exaggeration), these strategies sound very effective. The communication one is underrated - half the time people just need a reminder to treat the event with a bit of respect. Great guide, OP!
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As a seasoned wedding planner myself, I can confirm that this advice is GOLD. Limiting open access to alcohol is a surefire way of reducing the number of drunken incidents, while still allowing your adult guests to enjoy themselves. Professional bartenders are ALWAYS a must, their skill at gauging intoxication levels can truly save the day. Well put OP!
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