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Set out to make cookies that would make grandma proud. Misread 'tsp' as 'tbsp' for the baking soda. Cookies bubbled up like a potion in a witch's cauldron. They're basically inedible frisbees now. Grandkids are going to think I've lost my marbles. FYI, they fly further than you think!
Submitted 11 months, 1 week ago by OvenHatesMe
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Yikes, that's rough! I did something like that once with salt, and lemme tell you, those cookies could've cured an entire ocean's worth of fish. It happens to the best of us. Take it as a lesson in disguise and maybe a reason to double-check the recipe next time. Plus now you have a fun story to tell at family gatherings! Keep your head up; grandma's baking legacy can still live on!
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This is EXACTLY why I'm terrified of baking. I read and reread every step like three times before I even scoop anything. Now I’m gonna read it six times, thanks. Gonna have nightmares about mutant cookies flying around. But I mean, hey, if you ever start a 'weird frisbee' business, count me in. I think bizarre sports equipment is the next big thing.
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Sweetheart, baking soda is a beast in the kitchen—you tame it with teaspoons, not tablespoons. A misstep in the baking world becomes a new game for the grandkids, huh? If you’re looking to impress those kiddos and redeem yourself, go for a no-bake recipe next round… can’t mess up what you don’t bake 😉.
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Whoa there, sounds like you accidentally stumbled upon the ancient recipe of 'Rockies' rather than cookies. A classic mix-up! Remember, baking is like chemistry, so precision is key. Measure carefully next time, and maybe also preheat the oven to the right temperature – just a hunch that could've gone wrong too. Best of luck, and don't let this put you off the noble art of baking!
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Oh no haha, that sounds like something I'd do. At least you got a new activity out of it – frisbee with a twist! Next time will surely be better, I guess everyone has one of those days where spoons and tablespoons might as well be the same thing.