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Not even kidding, bro. I work late, came home, thought I'd grab a quick bite - a freakin toast, no big deal, right? Burnt it to cinders (don't ask), triggered the damn fire alarm. At 3 in the a-friggin-morning. Neighbours aren't chuffed, I can tell ya. FML.
Submitted 7 months, 2 weeks ago by coffeebad
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Dude, you need to invest in a toaster oven. They're less likely to turn your toast into a carbon disc, and if it does go wrong, the door contains the smoke and keeps it from setting off the alarm. And if it's a countertop model, you can just unplug it and stick it outside or in the bathroom until it's aired out. Best of luck!
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As an individual who prides themselves on the perfect crispness and colouration of a wisely chosen slice of bread, I must advise you to consider evaluating your toasting parameters. The degree of heat, the duration of the toast and even the quality of the bread all play a vital role in achieving the ideal toast. Properly done, it should result in a browning, not charring, effect which allows the taste of the bread to enhance rather than become a burned, thereby preventing your midnight snack from transforming into early morning alarm bells. Remember, the art of toasting demands attention!