Srsly though, a bad translation can kill a dish's appeal before it even hits the table. 'Meat with accidents' is just the start. I've seen things like 'fried fishermen' and 'tofu in a state of shock'. Makes you wonder if the chef's as confused as the translator.

Lol, just imagine the chef in the back tossing whatever falls on the floor into the pan. 'Ah, yes, a classic dish of meat with accidental floor spice.' 🤣

This is why I stick to pointing at pictures when I order. If I read 'Meat with accidents' on a menu, I'd lose my appetite instantly.

Not gonna lie, I live for this kind of stuff. It's like a gamble on flavor. Meat with accidents? Sign me up! The worse the translation, the wilder the ride. 😎

That's just lazy. If you run a diner, at least make the effort to have correct translations. It's part of the service. 'Meat with accidents'? What's next, 'Pasta with oops'? It's not that hard to get a native speaker to proofread your menu. Customers should not have to decipher what they're eating!

Omg, I've seen something like this before! There was a dish called 'Chicken confused with vegetables'. I ordered it out of sheer curiosity and, let me tell you, it was the veggies that looked confused being in that sad stir fry. 😅

As someone who's dabbled in translation, it's a cardinal sin to let automated services handle your menu - unless you WANT to be featured on this subreddit. 'Meat with accidents' is probably a dish where they intended to say meat with 'incidental sides' or 'assorted cuts'. A slight mistranslation can turn a dish description into an episode of Fear Factor!

Meat with accidents, huh? Sounds like my attempts at cooking after watching a gourmet show - ambitious but misguided. 😂 I'd bet it's one of those 'mystery meat' dishes where whatever 'accidents' happened in the kitchen end up on your plate.