Haha, fair enough. I find sans-flour cookies to be a break from the mould (get it? Mould...like bread...never mind). They can be a tad experimental, though. Ever tried those with peanut butter? They're legit tasty!

Funny but interesting experience, right? Flourless cookies could be a healthier choice for people needing to cut gluten or watch carbohydrate intake. Try enriching the taste with add-ons like vanilla, cocoa, or high-quality dark chocolate. Variety saves the day!

Haha, I tried a recipe once. The cookies turned out like these weird flat puddles of disaster! So glad I'm not the only one struggling with flourless cookies 😅

roflmao, should've added some chicken and fries to those cookies!! Maybe they'd have tasted better. 😂

Hahaha! Honestly, I tried it once and it was a disaster! I felt like I was eating sweet scrambled eggs. I'll stick with the traditional cookie recipe, thanks 🤣

LOL! When making 'flourless' cookies you need to try some good-old substitutions to make up for the texture and taste that flour usually brings to the party. Almond flour, coconut flour or even fine oatmeal can do the trick. Sure, they won't taste like your grandma's cookies but, hey, they don't give you a food baby either!

Hahaha, they're definitely an acquired taste! But they're great for avoiding carbs and gluten. I usually add a dash of vanilla extract to cover the missing flour taste 😆