This is perfect for dorm life!! Been surviving on regular instant ramen and this is heaven-sent. Can't believe how much better it tastes with just a few tweaks!

So you take instant ramen and make it complicated? Defeats the purpose if you ask me. If I wanted fancy, I'd order takeout.

Instant ramen's not the poster child of health, but this sounds like a nice treat. I used low-sodium soy sauce and added spinach for some greens. Still tasty and a bit more balanced.

Not bad for an instant hack. I recommend toasting the sesame oil with the garlic and onions to really infuse the flavor. Also, don’t forget a sprinkle of toasted sesame seeds on top and maybe a bit of Nori. It’s all about layering those flavors!

Cooking noob here. Just tried it. So easy and so good! Thanks for the tip! It’s the first time I've actually cooked something that I wanted a second bowl of.

Poaching an egg in instant ramen broth? Colour me skeptical. But you know what, I'll give it a try. If it turns my $0.30 dinner into $1 gourmet, I'm here for it.

Sriracha is my jam! I put more than is probably healthy but hey, live dangerously right? Gotta try adding some roast pork next time, I bet it’ll slap.

Tried this hack and it's killer! Also added some thinly sliced mushrooms and bamboo shoots for an extra crunch. Game changer!